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| Omu Rice |
- Boil Rice
- Vegetable ( Carrot, Fresh Beans, Cauliflower, Onion) - Boil or Blanch then refresh
- Salt, Pepper, Dashi, Soya Sauce
- Spring Onion, Chop Garlic
- Olive Oil
Method of Cooking:
Take a Chinese wok put some oil and heat it.
Sautee: Chop Garlic
Added:
- Vegetable, Seasoning salt and Pepper
- Seasoning Soya Sauce and Dashi
Garnish with: Spring Onion

